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We caught up with Brewhouse manager, Bill Beymer, to discuss our latest Cellar Series release Piña Agria. Here's what we learned: Q: What was the inspiration behind Piña Agria? A:  Our Resident Engineer, Matt Bailey, dreamed this one up more than two years ago.  He had a feeling the pineapple fruit would work well with the sour brewing process so he…

Whether you want to take a long ride on one of the trails in Fort Collins or cruise to your next brewery to relax and sip on your favorite beer, Fort Collins is the place for both. We encourage co-workers and guests alike to get outside and bike. Odell Brewing Co. was recently awarded Silver in the Bicycle Friendly Business…

Summer is in full swing! Whether you’re enjoying time with family and friends, getting outside or finishing a long day at work, we have the beer for you. Our new summer seasonal, Brombeere, a Blackberry Gose, is light and refreshing for all of your summer moments. We sat down with Tony Rau, our Lab Technician and brains behind our souring…

We all love beer and chocolate, and beer and cheese. But, have you ever thought about beer and pickles? We joined forces with our friends at The Real Dill to combine two things we love and are anxious to share our collaboration. This is really a true collaboration…   Three years ago, our tap room manager Kailey was enjoyingbeers at…

Odell Outreach and our Charity of the Month Program (Photo credit: The Matthew's House https://www.facebook.com/thematthewshouse?ref=br_rs) As we move into summer and plan time to spend with family and friends outside the grind of daily life, it is important to remember that there are young people in our community that are struggling with things that we find easy and attainable. The…

BBQ season is back! The weather is getting warmer, the sun shining brighter, the days are getting longer, and we're eager to enjoy some delicious food and refreshing beers with our favorite people.  Whether you are hosting or attending the next backyard BBQ, here are a few simple recipes to go with our Summer Montage Variety Pack.   IPA “Hop…

Our people are what make us unique. We all share a love for craft beer and the craft beer industry. This guy took some time to answer a few questions about himself. He’s funny, dedicated, and about to become a dad! Meet Jake O’Mara.   Q: What do people call you? A: Jake, O’Mara, Omar, O-Show, Chiefy, Zuba, Spoke, The Count,…

Growing a garden seems like a daunting task, but it does not need to be. It can provide a lot of food for you and your family all while teaching invaluable skills. Our Charity of the Month is Sproutin’ Up, a program to help improve the health of low-income families in Larimer County by reducing barriers and improving access to…

Years ago we switched from diatomaceous earth (DE) filtration to centrifugation to clear up our beer from the fermentors to the packaging lines. This allowed more aroma compounds and hop oils to make it from the brewing and dry hopping processes into the finished beer. As a direct result of this, our beer can have more haze to it. Even…