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  Ingredients: Easy Street Wheat - 12oz bottle Halibut Steaks - 4 Soy Sauce - 1 cup Vegetable Oil - 1/4 cup White Onion - 1/4 cup finely chopped Sugar - 2 tbsp. White Vinegar - 2 tbsp. Dry Mustard - 1 tsp. Ground Ginger - 1/2 tsp. Cinnamon - 1/2 tsp. Limes - juice of 2 Directions: Marinate fish…

Ingredients: 90 Shilling - 6oz half of bottle Rib Eye Steaks - 2 16oz Soy Sauce - 2 tbsp. Brown Sugar - 2 tbsp. Kosher Salt - 1/2 tsp. Ground Black Pepper - 1/2 tsp. Minced Garlic - 1/2 tsp. Directions: Mix together ingredients pour over meat.

Ingredients: 5 Barrel Pale Ale - 12oz bottle Pork Tenderloin - 2 Minced Garlic - 2 tsp. Soy Sauce - 1/2 cup Worcestershire - 1 Tbsp. Coarse Mustard - 1 Tbsp. Cider Vinegar - 3 Tbsp. Hot Sauce - 1 tsp. Pinch of Salt and Pepper Directions: Mix all ingredients, marinade pork in refrigerator overnight, then grill or bake as…

This copper colored winter warmer is brewed with imported premium malts from England. Isolation Ale has a rich and slightly sweet malt flavor that is complimented by a subtle spice hop finish, and pours a creamy head like frost on a pumpkin. Check out our recipe for Isolation   Isolation Spice Cake: INGREDIENTS 1/2 cup butter or margarine, softened 1…